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Pittsburgh Restaurant Week | Summer 2019

August 12 - August 17

Starting On Monday, August 12th, Through Saturday, August 17th – Celebrate Pittsburgh Restaurant Week With Us! Reservations Recommended!

𝐄𝐧𝐣𝐨𝐲 𝐀 𝟑-𝐂𝐨𝐮𝐫𝐬𝐞 𝐃𝐢𝐧𝐧𝐞𝐫 𝐌𝐞𝐧𝐮 𝐅𝐨𝐫 𝐎𝐧𝐥𝐲 $𝟑𝟓.𝟏𝟗 𝐏𝐞𝐫 𝐏𝐞𝐫𝐬𝐨𝐧 | Add Optional Wine Pairings For An Additional $30*!

*Select One Starter Course, One Entree Course And One Dessert Option From The Following Menu: Starter Options: 𝐆𝐚𝐳𝐩𝐚𝐜𝐡𝐨 𝐕𝐞𝐫𝐝𝐞 -avocado | cilantro | cucumber | lime | stracciatella 𝐘𝐞𝐥𝐥𝐨𝐰 𝐓𝐚𝐢𝐥 𝐂𝐫𝐮𝐝𝐨 -local tomatoes | mint | celery hearts | smoked salt | EVOO 𝐁𝐥𝐚𝐜𝐤𝐞𝐧𝐞𝐝 𝐒𝐡𝐫𝐢𝐦𝐩 & 𝐆𝐫𝐢𝐭𝐬 -Anson Mills grits | scallion-lager sauce Entree Options: 𝐏𝐞𝐭𝐢𝐭𝐞 𝐅𝐢𝐥𝐞𝐭 -creamed spinach | onion rings 𝐒𝐚𝐥𝐦𝐨𝐧 -Summer succotash | fried green tomato 𝐂𝐡𝐢𝐥𝐢 𝐂𝐫𝐚𝐛 -stir-fried soft shell crab | jasmine rice | aromatic sauce Dessert Options: 𝐒𝐭𝐫𝐚𝐰𝐛𝐞𝐫𝐫𝐲 𝐂𝐡𝐢𝐟𝐟𝐨𝐧 𝐂𝐚𝐤𝐞 -vanilla chiffon cake | fresh strawberries | whipped cream | honey | praline grains 𝐂𝐡𝐨𝐜𝐨𝐥𝐚𝐭𝐞 𝐂𝐡𝐞𝐞𝐬𝐞𝐜𝐚𝐤𝐞 -pistachio mousse | candied pistachio | chocolate sauce

*𝐏𝐫𝐢𝐜𝐞 𝐃𝐨𝐞𝐬 𝐍𝐨𝐭 𝐑𝐞𝐟𝐥𝐞𝐜𝐭 𝐓𝐚𝐱 𝐎𝐫 𝐆𝐫𝐚𝐭𝐮𝐢𝐭𝐲 | 𝐍𝐨 𝐌𝐞𝐧𝐮 𝐒𝐮𝐛𝐬𝐭𝐢𝐭𝐮𝐭𝐢𝐨𝐧𝐬 𝐏𝐞𝐫𝐦𝐢𝐭𝐭𝐞𝐝

Photos Featured Below!

Details

Start:
August 12
End:
August 17

Organizer

Leisa Anderson
Phone:
412.281.3090
Email:
leisa@cioppinogroup.com
Website:
www.cioppinoofpittsburgh.com

Venue

Cioppino Restaurant & Cigar Bar
2350 Railroad Street
Pittsburgh, PA 15222 United States
+ Google Map
Phone:
412.281.6593
Website:
www.cioppinoofpittsburgh.com