MENU

 


 *Seasonal Menus Subject To Change
 

Food

 
1Starters
OYSTERS ON THE ½ SHELL
chef’s selection, half dozen 		12
CIOPPINO ANTIPASTI
chef’s selection of cheeses and meats, roasted peppers, pickled vegetables, olives, baguette 		15
WAGYU BEEF CARPACCIO
arugula, crisp capers, lemon, parsley, EVOO		 16
CALAMARI
marinara, hot giardiniera		 12
CHILLED OCTOPUS
avocado puree, jalapeño, tomato, cilantro		 15
SHRIMP COCKTAIL
poached shrimp, spicy cocktail sauce 		20
LOBSTER RISOTTO
cream, fines herbs 		15
ZUCCHINI BLOSSOMS
tempura-battered, burrata, grilled zucchini, EVOO 		16
PASTRAMI PORK BELLY
kraut-braised onions, grain mustard, fingerling potato chips 		12
WARM CRAB DIP
jumbo lump crab, Grana Padano crème fraiche, scallions, house made saltines 		20
MUSHROOM GNUDI
roasted pearl onions, asparagus, Grana Padano		16
FRIED BURRATA
house-made tomato sauce, basil, Grana Padano		12
2Soup & Salad
JUMBO LUMB CRAB BISQUE
roasted corn relish 		10
PEA & HAM SOUP
English peas, smoked ham hock
9
RADICCHIO & SPINACH
Medjool dates, Marcona almonds, roasted pearl onions, lemon poppyseed vinaigrette 		10
BEET
roasted beets, arugula, candied walnuts, bleu cheese, citrus vinaigrette 		8
GREENS & GOAT
artisan lettuces, bacon, warm goat cheese dressing, garlic croutons 		8
B.L.T. WEDGE
iceberg, chopped egg, marinated tomatoes, bacon, crumbled bleu cheese, bleu cheese dressing 		8
CAESAR
romaine hearts, white anchovies, Grana Padano, garlic croutons 		8
3Steaks, Chops & Fowl
8OZ FILET
parmesan-garlic spiral potato, green beans, demi-glace		 39
18OZ RIBEYE
cheddar broccolini, gremolata 		50
14OZ PRIME NY STRIP
roasted Brussels sprouts and bacon 		40
14oz PORK CHOP
ham hocks, pearl onions, braised kale, ham hock jus 		32
ELYSIAN FIELDS FARM LAMB CHOPS
English pea risotto, rosemary-balsamic reduction		40
BRAISED BEEF SHORT RIB
roasted garlic whipped potatoes, onion rings, demi-glace 		28
CHICKEN
half chicken, lemon, olives, roasted peppers, chickpeas, oregano		 25
4Seafood
CIOPPINO
halibut, lobster, clams, mussels, jumbo lump crab, scallop, shrimp, onion, fennel, grilled garlic crostini 		36
RED SNAPPER
broccolini, roasted corn, red pepper coulis		 32
TUNA
crispy chickpeas, radish, cherry tomato, cilantro, citrus vinaigrette 		28
HALIBUT
Haricot vert, shaved Brussels sprouts, carrot, bacon, corn cream 		32
CRAB CAKES
jumbo lump, roasted Mexican street corn, lime, tartar sauce 		31
SEA SCALLOPS
lobster risotto, lobster cream 		35
CHILEAN SEA BASS OSCAR
jumbo lump crab, asparagus, béarnaise 		37
5Pasta
POTATO GNOCCHI
braised lamb Bolognese, whipped ricotta 		25
PAPPARDELLE
beef short rib, mushrooms, broccoli rabe, black truffle demi-glace, Pecorino 		26
LOBSTER SPAGHETTI
lobster, corn, peas, garlic, tomato broth, olive oil, basil 		25
6Sides
ROASTED BRUSSELS SPROUTS & BACON
7
ASPARAGUS
6
ROASTED GARLIC WHIPPED POTATOES
7
ENGLISH PEA RISOTTO
8
CHEDDAR BROCCOLINI
 8
7Add-Ons
CRAB CAKE
13
GRILLED SHRIMP
 9
SCALLOPS
16
OSCAR STYLE
14
8Bar Menu
PIZZA MARGARITA
FRESH BASIL ● MOZZARELLA 		9
FISH SANDWICH
Cheddar Cheese · Creamy Cole Slaw · Salt & Vinegar Fries 		13
CHICKEN WINGS
Choose One: BBQ ● GARLIC PARMESAN ● BUFFALO ● LEMON PEPPER 		14
Pickle Chips
Bacon Aioli 		8
Buffalo Chicken Dip
Grana Padano · Scallions · Toasted Crostini 		10
STEAK SALAD*
FRIES ● CONFIT TOMATO ● CHOPPED EGG ● RED WINE ● GOAT CHEESE DRESSING 		14
Jalapeno Pretzel Bites
Cheddar Cheese Sauce 		10
LAMB MINIS*
PREPARED MEDIUM RARE ● MAYTAG BLEU CHEESE ● CARAMELIZED ONIONS 		15
Cioppino Burger
Lettuce ● tomato ● onion ● pickle ● American cheese ● fresh cut fries 		10
The Railroad Burger
Two 8oz Grass-Fed Beef Patties ● Gruyere ● Horseradish Aioli ● Braised Short Rib ● Fried Pickle Chips ● Bacon ● House-Baked Bun 		16
9Dessert
COOKIE DOUGH EGG ROLLS
CHOCOLATE CHIP, DEEP FRIED WONTON, VANILLA ICE CREAM		$8
DULCE DE LECHE CHEESECAKE
GRAHAM CRACKER CRUST, COMPRESSED PINEAPPLE, AMARENA CHERRY, MICRO CILANTRO		$8
MILK CHOCOLATE & WALNUT
MILK CHOCOLATE MOUSSE, GERMAN WALNUT NOUGAT, DARK CHOCOLATE TRUFFLE, CREME ANGLAISE		$8
STRAWBERRY CREAMSICKLE
STRAWBERRY CRUMBLE, RUN CHATA CAKE, LEMON CURD, BUNRT MARSHMALLOW FLUFF, STRAWBERRY GEL		$8
ORANGE-VANILLA SPONGE CAKE
ORANGE MARMALADE RICOTTA CREAM, PICKLED GINGER, BLUEBERRY SORBET		$8
ICE CREAM TRIO
CHOOSE THREE FLAVORS: CHOCOLATE, VANILLA, MAPLE, FIG, CHOCOLATE CHIP COOKIE, BLUEBERRY SORBET		$8
SAMPLER OF MEGHANN’S FAVORITES
CIOPPINO'S SIGNATURE DESSERT FOR 2
CHOCOLATE GUINNESS CAKE, BANANA FRENCH TOAST, RASPBERRY BEIGNETS, VANILLA BEAN CRÈME BRULEE MILK CHOCOLATE TURTLES, CHOCOLATE COVERED BACON		 $13
LET US CREATE A CAKE FOR YOUR CELEBRATION!*
BIRTHDAYS | ENGAGEMENTS | GRADUATIONS | BACHELOR/BACHELORETTE DINNERS
WEDDING CAKES*
COMPLIMENTARY TASTINGS AND CONSULTATIONS AVAILABLE | ASK YOUR SERVER FOR DETAILS OR CONTACT OUR PASTRY DEPARTMENT AT 412.281.6595 OR MEGHANN@CIOPPINOGROUP.COM
*PLEASE NOTE - A $1.50 PER PERSON CUTTING FEE WILL BE ASSESSED FOR ALL OUTSIDE CAKES.
 

Drink

 
1Beers
Our Beer Selections Are Ever-Changing! Stop By The Restaurant To View Our Most Current Menu Of Traditional And Seasonal Selections!
2Bourbon / Whiskey
Our Location Offers A Collection Of Over (300) Whiskeys! Unsure Of Which To Select? Stop By And Let Our Bartenders Guide You To The One That Suits You Best!
3Scotch
Our Location Offers A Collection Of Over (300) Whiskeys! Unsure Of Which To Select? Stop By And Let Our Bartenders Guide You To The One That Suits You Best!
4White Wine
Our Wine Selections Are Ever-Changing. Stop By And Select From Our Collection Of Over (400) Domestic And International Labels Sold By The Bottle And By The Glass.
5Red Wine
Our Wine Selections Are Ever-Changing. Stop By And Select From Our Collection Of Over (400) Domestic And International Labels Sold By The Bottle And By The Glass.
 

Cigar

 
1Cigars
Visit Our Separate Onsite Luxury Cigar Bar To View Our Premium Cigar Collection Housed Within Our Onsite Humidor! Unsure Of Which To Select? Stop By And Let Our Bartenders Guide You To The One That Suits You Best! Bring Along A Selection From Your Personal Collection At No Charge