Table for Two?
Join us for the celebration of the season with chocolate, lobster and steak.
Tuesday, February 14
- Celebrate the person you love most with a meal that says "I love you".
Our culinary team has put together something for every moment of the evening.
First start out with His and Hers (or His and His or Hers and Hers) cocktails.
His - Xplorer Honey Whiskey, lemon, simple syrup, fresh raspberry & mint
Hers - Ford’s Gin, lemon, simple syrup, fresh raspberry, split of Cantine Maschio Prosecco Brut, rose bud For dinner enjoy an 8 oz. filet with a lobster tail, lobster risotto, grilled shrimp and a peppercorn sauce.
And finish it off with a Lover's Dessert - A white chocolate raspberry cake, twin chocolate covered strawberries and Amaretto truffles